Cocktail Meatballs

Added by Sarah Schipul

10 min prep / 30 min cooking
serves 15

30	mini meatballs	homemade or frozen
12 oz	Heinz chili sauce
10 oz	grape jelly
	soy sauce	to taste
	hoisin sauce	to taste

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1.	Combine all ingredients in a crock pot and cook on low for 30+ minutes.
2.	Variation: For a holiday party, replace the grape jelly with one can of jellied cranberry sauce. Instead of soy sauce and hoisin sauce, add 1 tbsp Brown Sugar and 1 tbsp lemon juice.

from QED Cooks